Relationship between water temperature of hand-brewed coffee and extraction tools and freshness of coffee beans

Communication of professional baristas Please pay attention to the relationship between water temperature and extraction tools in the coffee workshop (Wechat official account cafe_style). The temperature of brewing coffee determines the aroma of a cup of coffee, so the quality of the water is as important as the quality of the beans. When brewing coffee, the hot water temperature also varies depending on the extraction tool used. Brew coffee by dripping filter paper to make a simple statement.

Which brand is good for making coffee? What tools do you need to make coffee by hand?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) suddenly asked what tools are needed for hand-made coffee, and in the evening compiled a list and sent it over. Now I calmed down and saw the list again, remembering that Jingjing asked a similar question at the end of last year. So I decided to sort out the contents of hand-brewed coffee.

Toddy cold bubble pot is the most convenient ice brewing coffee tool coffee adjective Aceh gold

Toddy cold bubble pot is the most convenient ice brewing coffee tool to soak and extract in ice water. It is another way to make ice drop coffee in Java and other parts of Indonesia, called the traditional cold bubble (cold brew). It does not require any technology or organs and is the most natural way to extract coffee. Todd Simpson, who was on a business trip to Guatemala in 1962, ordered coffee in a restaurant.

The delicious brewing factor of Starbucks coffee-the grindability of coffee beans is generally matched with extraction tools.

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) how to judge the fineness of coffee bean grinding, set the degree of grinding of espresso the degree of grinding determines the contact between water and coffee, as well as the amount of flavor extracted from the coffee. Coffee is ground too fine, soaking in water will produce bitter coffee.

The key points of grinding coffee beans: the relationship between the degree of grinding and the change of coffee taste and coffee extraction tools

Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) grinding coffee beans once the key coffee beans become powdered, they will rapidly oxidize because of the larger contact surface with the air, and sometimes because of the oil contained in them and give off a sour taste, so proper grinding is also related to the success or failure of a cup of coffee, and then grind the coffee before brewing in order to retain the aroma of the coffee.

The mocha pot is a tool used to extract espresso.

The mocha pot is a tool used to extract espresso. The mocha pot came out in 1933. Since its appearance, the structure has never changed, but the appearance, shape and material used are constantly changing. The earliest mocha pots were made of aluminum, but aluminum was easy to interact with the acids in coffee, producing a bad taste, and then gradually changed to stainless steel or even partly made of heat-resistant glass. The group of mocha pots

Coffee extraction other coffee extraction tools

Is the card pot a tool for extracting espresso? It is common in European and Latin American countries

Moka Pot is a tool for extracting espresso, which is widely used in Europe and Latin American countries, and is called Italian trickling filter in the United States. The mocha pot has a two-layer structure, and when the water in the lower part is boiled, it is sprayed into the upper half of the pot through a mesh filter containing coffee powder. Although hot water can be injected into finely ground coffee without using air pressure.

Is the card pot a tool for extracting espresso? It is common in European and Latin American countries

Moka Pot is a tool for extracting espresso, which is widely used in Europe and Latin American countries, and is called Italian trickling filter in the United States. The mocha pot has a two-layer structure, and when the water in the lower part is boiled, it is sprayed into the upper half of the pot through a mesh filter containing coffee powder. Although hot water can be injected into finely ground coffee without using air pressure.

How to prepare for the cup test? Introduction to the tools, standards and processes of cup testing

When testing the cup, make the coffee flow back and forth in your mouth and make full use of your sense of taste and smell to feel the flavor characteristics of the coffee. It transforms the subjective and different sensory experience into quantitative data with practical value to guide people's practical decisions, such as buying, selling, sharing experience and so on. So how to carry out the cup test? Next, we will introduce the tools, standards and processes of cup testing.

Coffee extraction methods that beginners must understand Coffee extraction principles

Coffee extraction is a process of extracting substances from coffee powder by dissolving water through coffee powder, and it is also a scientific principle that can be tested. When water comes into contact with coffee powder, most of the water-soluble substances will be taken out and fused with each other, and then extract all kinds of coffee flavors, whether perfect or not, before finally brewing a cup of coffee. Generally speaking, coffee extract

What should you know about the EK43 bean grinder? How can I make coffee powder without tools?

What should you know about the EK43 bean grinder? How can I make coffee powder without tools? Sometimes it is hard to say that there will be a turning point in the future, and it is useless to make predictions or forecasts useless. Just ask Thomas Watson, the former president of IBM, who confidently said in 1958 that "the perfect operation of the global market can be done with only five computers." Use a less funny one.

Coffee Bottomless Handle and Other Handle Differences| What is the cause of coffee bottoming handle sputtering?

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee handle is one of the important tools for making coffee. As one of the most important tools of semi-automatic coffee machine, coffee handle is an existence that cannot be ignored. The general coffee handle is divided into two different handles: single mouth and double mouth. Later, a coffee handle was slowly invented.

Handbrewing coffee auxiliary tool LilyDrip V60 filter cup balance cone how to optimize handbrew flavor?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the popularity of boutique coffee, hand-brewed coffee has become a part of many people's lives. While pursuing the fun of brewing coffee, we study more filter cups / tools that can make the hand-brewing process easier, stable and more fault-tolerant, and change the physical conditions.

What are the hand-milled coffee tools suitable for household use? How to grind your own coffee at home?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) We all like freshly ground coffee, but have been suffering from tools, brewing skills, time and other reasons leading to year-round can only drink instant coffee or buy a cup of made coffee in the coffee shop. I have talked to you about brewing skills before Qianjie coffee, which can be regarded as a solution.

The basic tool of hand-brewing coffee the extraction principle of triangular filter cup is better than the filter cup with several holes.

Pour over means to pour water and let the coffee particles tumble properly to release the coffee substance, that is, to make a cup of coffee. Hand brewing is one of the most widely used ways to brew coffee. It only needs simple utensils to start brewing coffee. And in the way, there are so-called hand drip (follicles) and pour over (cooking).

Coffee extraction filter paper dripping tool

Japanese coffee brand: coffee filter cup hand brew coffee filter cup drip filter cup hand flushing method

Special point: AS natural resin filter cup, heat-resistant temperature 90 degrees, simple class extraction tool new three-hole design, with standard spoon, the best choice for beginners diameter is about 3mm, the flow is smoother, the coffee on the top will not have volcanic eruption phenomenon, the favorite brewing coffee tool for office workers and families, easy to operate and easy to learn, but also a necessary extraction tool for beginners.

What tools do you need for coffee? What do you have for drinking coffee? how much is a set of coffee drinking tools?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the time from the coffee tree to a cup of coffee (don't bother to look for the picture, two minutes quickly) Coffee Cherry: coffee trees begin to bear fruit eight or nine months after flowering, because the fruit is as bright red as cherries, hence the name. There are two coffee seeds in each coffee cherry.

List of Coffee Auxiliary tools-what are the instruments for measuring the amount of coffee powder? Coffee tool

Auxiliary equipment measuring cup: an instrument for measuring the content of coffee powder. The handle is machined into an easy-to-use shape with a variety of materials to choose from. Filter paper: choose the brand and size that match the drip filter.